Menu

ENGELENBURG LUNCH MENU

The lunch menu can be ordered daily between 12:00 and 14:00 hours (during the weekend from 12.30 hours) and is served in our restaurant

2-course lunch menu € 39.00

3-course lunch menu € 47.50

Of course we take into account any dietary requirements and/or allergies, which we would like to receive in advance.

We can charge a surcharge for a change in the menu.

LUNCH
You can use our extensive afternoon menu from 12:00 to 16:00 hours in our Bar or Lounge

Steak tartare € 17.00
Fried hen's egg

Thinly sliced ​​beef tenderloin € 18.00
Truffle/ Parmesan

Veal croquette on brioche €7.50
Sevora mustard

Croque Monsieur € 14.00
Swiss style Alpine cheese

Smoked eel € 16.00
Roasted brioche/ herring roe

Caesar salad € 16.00
Chicken/ Anchovies/ Pancetta

PÂTTISERIE DU JOUR
Daily changing dessert € 14.00

CAFE COMPLETE
Consisting of: € 9.50
Coffee or tea
Homemade sweets

BITES
Meester bitterballs € 7,50
Sevora mustard, 6 pcs.

Iberico € 15.00

Tuna sashimi € 15.00
Soy dip

Black tiger shrimps € 11,50
Chili dip, 6 pcs.

Oysters € 26,00
Gillardeau, 6 pcs.

BITES PLATEAU
Consisting of: € 21.00
Mix of nuts
Old cheese
Olives
Meester bitterballs
Fuet

You can order our bites and bites plateau from 12.00 to 20.00 hours in our Bar or Lounge

DINNER
Dinner is served daily from 5.30 PM in our restaurant

Example Engelenburg menu

Steak tartare
Sambay sabayon / bonito flakes / Gillardeau oyster
***
Scallop en Croûte
Creamy barley / truffle gravy / veal tongue
***
Wellington of Ree
Duck liver/ patanegra/ pointed cabbage
***
Pumpkin
Cinnamon ice cream / 5 spices / Pâte à crumble

4-course menu a € 68.50 p.p.

Of course we take into account any dietary requirements and/or allergies, which we would like to receive in advance.

Reservation