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Kasteel Engelenburg

Menu

ENGELENBURG LUNCH MENU

The lunch menu can be ordered daily between 12:00 and 2:00 PM (on weekends from 12:30 PM) and is served in our restaurant

2-course lunch menu € 43.00

3-course lunch menu € 58.00

Of course we take into account any dietary requirements and / or allergies, which we would like to know in advance.

We can charge a surcharge for a change in the menu.


BITES*

'Meester' bitterbal €7,50

Sevora mustard, 6 pcs.

Iberico “Pata Negra” €12,00

Crispy Gamba € 9.50

Kimchi dip, 6 pcs.

Chorizo Croquettes €7,50

6 pcs.

Old cheese, nuts and olives € 8.50

 

SNACK PLATTER*

For 4 persons, consisting of: € 19.50

Mix of nuts

Old cheese

Olives

Master bitterballen

Fuet


   SALADS

  Caesar salad €16.00

Chicken/ Anchovy/ Pancetta

  Italian Burrata € 16.00

Tomato/ Basil/ Burrata

  Smoked Salmon €16.00

Wasbi mayonnaise / red onion

  (Salads are served with bread, butter and oil)

  PATTISERIES*

 

Artisan apple pie € 4.50

With whipped cream €5.50

Tiramisu €4.50

Lemon Merinque (gluten free) € 3.50

 

SANDWICHES

Chicken club sandwich € 16.50

Bacon/smoked chicken/tomato

Salmon club sandwich €16.50

Wasabi mayonnaise / red onion

Big Brummense Burger € 18.50

Richly filled burger with fries

Veal croquette top brioche € 7.50

Sevora mustard (also vegetarian possible)

  Croque Monsieur € 9.50

Swiss style Alpine cheese

 

*Can be ordered all day

 If we are allowed to take into account any dietary requirements and/or allergies, we would of course be happy to hear them.



Sample Engelenburg 6 course dinner menu

Cauliflower, potato, nutmeg and Parmesan.
***
Trout, chlorophyll, dill and bergamot.
***
Scallop, topinambur and truffle.
***
Veal sweetbreads, smoked potato, mushrooms and vadouvan.
***
Black Angus beef, celeriac, shallot and cumin
***
Blood orange, cardamom, yuzu and yogurt.
***

4-course menu at € 72.50 p.p.
5-course menu at € 87,00 p.p.
6-course menu at € 102,50 p.p.

Of course we take into account any dietary requirements and / or allergies, which we would like to know in advance.